SmokeHouse 54

Welcome to SmokeHouse 54 serving Smoked American Classic BBQ meats and homemade comfort food sides.  SmokeHouse 54 is located on Joint Base Andrews at The Courses at Andrews.  We pride ourselves on serving high quality food at extremely affordable prices.  Sit either in our large dining room or when the weather is right, out on our covered patio with a great view of the golf course.  The casual atmosphere is perfect for lunch or great option for office gatherings, socials or an evening party.


Latest Features


BBQ Menu

We cook our BBQ meats low-and-slow with mouthwatering results and make all of our side dishes from scratch.

Learn More



We prepare BBQ and fine foods to feed a crowd for casual and elegant affairs. Reserve our dining room or let us deliver.

Learn More


To Go Orders

In a hurry? Place your order for breakfast, lunch or dinner to go, and we’ll have it ready for pickup. Give us a call!

Learn More


Our Beer

SmokeHouse 54 features its very own private label SmokeHouse 54 Citrus Amber Ale. Stop by our restaurant to sample a tasty brew.

Learn More

Contact Us

  • Date Format: MM slash DD slash YYYY

Pit Talk

Top Regional Barbecue Influences

The origins of the ultimate American comfort food, barbecue or BBQ, is thought to have originated in the Caribbean. Historians believe it was brought to the American colonies by Spanish explorers who first encountered the practice of smoking meat over a pit fire by the native peoples they met. The practice of slow roasting meat over…

Feeding a Crowd: Things to Know

Feeding a crowd, more than 10-15 people, takes skill, time, and a lot of cookware. If you’re planning a party or other special event, it can be a huge help to hire out the catering part of the equation. Having someone else to handle the planning, preparation, cooking and cleanup, can leave you more time and…